What is the role of potassium in drinking water?

2024/09/18 10:18

一. The Role of Potassium in Drinking Water

Potassium, as an essential macronutrient and cation in the human body, plays a significant physiological role when present in drinking water. Potassium exists in its ionic form in natural mineral water, which makes it more easily absorbed by the human body and a valuable source of nutrition.

1.1 Potassium Ions and Water pH

The concentration of potassium ions in water can affect its pH. A moderate amount of potassium ions can render the water slightly alkaline, which helps in regulating the body's acid-base balance. However, excessively high concentrations of potassium ions may impart a bitter or salty taste to the water, affecting its palatability. Therefore, it is crucial to maintain potassium ion concentrations within an appropriate range (generally between 1 and 12 mg/L).

Potassium ion

1.2 Benefits of Potassium for Human Health

Prevention of Heart Disease and High Blood Pressure: Potassium helps reduce the incidence of heart disease by controlling blood pressure.

Promotion of Cellular Metabolism: Potassium aids in the entry of nutrients into cells, the removal of waste products, and the maintenance of cellular osmotic balance.

Regulation of Fluid Balance in the Body: Potassium maintains the proper distribution of fluids inside and outside cells, preventing both edema and dehydration.

Maintenance of Nervous and Muscular System Function: Potassium plays a crucial role in nerve conduction and muscle contraction.

Potassium ions

二. ETERNAL WORLD Potassium Ion Filter Media

How to Manufacture Potassium-Enriched Mineral Water

To meet the demand for healthy drinking water, ETERNAL WORLD has introduced potassium ion mineralization filter media. This filter media, through a specialized process, releases an appropriate amount of potassium ions into the water, not exceeding the upper limit of 12 mg/L.

2.1 Principles of Manufacturing Potassium Ion Filter Media

Eliminating Harmful Substances: Through precise processing, heavy metals and other contaminants in the ore are removed.

Non-Chemical Synthesis: Derived from natural sources, it is superior to natural alternatives!

Targeted Purification: Beneficial mineral elements such as calcium, magnesium, and potassium are accurately extracted from the ore.

Composite Ceramic Materials: The purified mineral elements are combined with ceramic materials to form a stable composite.

Variety of Mineral Element Combinations: Depending on different water quality requirements and health goals, various mineral elements are flexibly combined.

Restoring Mineral Indicators of Mineral Water: By controlling the release rate and proportion of mineral elements, the mineral composition of natural mineral water is restored.

Potassium

2.2 Advantages of Potassium Ion Filter Media

High Efficiency and Stability: The filter media maintains a high level of potassium ion release capability over extended periods of use.

Safe and Harmless: The material of the filter media is safe and reliable, ensuring no harmful substances are released into the water.

Easy to Operate and Maintain: The filter media has a simple structure, making installation and use convenient, with low maintenance costs.

Mineralized water

Although potassium is essential for health, its intake must be maintained within a reasonable range. Both hypokalemia (low potassium levels) and hyperkalemia (high potassium levels) can have adverse effects on the body. For those who need additional potassium, such as individuals who consume large amounts of coffee, those who indulge in alcohol and tobacco, athletes, and those suffering from severe diarrhea, replenishing potassium through diet and appropriate water intake is an effective method. Technologies like ETERNAL WORLD Ceramic Spring provide a convenient and healthy way to supplement potassium. However, a balanced diet remains an important means of obtaining potassium. Foods rich in potassium, such as soybeans, oranges, apples, mung beans, and fresh vegetables, should be a regular part of the diet.

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